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VINOLOGIE INC.

BRUNELLO DI MONTALCINO 2016

ROBERTO CIPRESSO - Montalcino, Italy


Grape: 100% Sangiovese

Vineyard: Poggio al Sole (Cru)

Soil Type: Tufaceous clays

Altitude: 250 m a.s.l.

Training System: Spur-Pruned Cordon

Planting Density: 7.600 vines/ha

Yield: 1,00 kg per vine

Fermentation: At a controlled temperature with selected yeasts, in stainless steel tank and in wooden truncated-cone shape vats.

Aging: 36 Months, in French Oak Barrels


JAMES SUCKLING:     98 POINTS

"Very impressive richness and structure with super soft, velvety tannins and gorgeous dark fruit, as well as mushroom, cedar and black tea. It's full bodied and layered with refined, polished tannins, juicy fruit. Try after 2025."


LCBO VINTAGES #20534    Estimated price: $125.00/750 ml.     LIMITED QUANTITY    ORDER ONLINE